Ain't no thing like a chicken wing
If you've been painstakingly gnawing each last bit of meat off the bones, you've been eating chicken wings wrongly the whole time.
Avoid the messy situation and watch us as we demonstrate how to disassemble the bones of your chicken wing from the meat, so it's all-meat-no-bones for you to devour.
Video by Scott Frank Sithu
1. Remove the cartilage on each end of the chicken wing using either your fingers or your teeth.
2. Twist out the smaller bone, and then the bigger one.
Voila! Proceed to wholly devour.
By Pinky Chng, June 2016